Homemade Taco Seasoning Recipe

I’ve been making my own taco seasoning for quite a while now. When I started really getting into food and watching Food Network a few years ago, I watched a lot of Rachael Ray 30 Minute Meals, because that was relatable to me. Even when making a meal in 30 minutes or less, she always […]

Homemade Taco Seasoning Recipe

Spaghetti Squash Taco Bake

I saw a recipe a while back by Hungry Girl that was a Mexican casserole made with spaghetti squash. I read the recipe once and thought it sounded good, so I decided to make it. I love Mexican food, and I’m always game for a lightened up recipe. Well, the day I went to make it, […]

Spaghetti Squash Taco Bake

Mexican Veggie Impasta Bake

If there’s one food I could eat pretty much every day, it’s Mexican. I just love it! Tim didn’t much care for it when we first started dating, but he’s seen the light since he’s been with me. 😉 I first got the idea for this casserole from a Hungry Girl recipe. It seemed pretty […]

Mexican Veggie Impasta Bake

Restaurant Style Queso Dip Recipe

If you love Mexican food like I do, then maybe you’ve tried before to replicate the delicious white queso dip found in Mexican restaurants.  I don’t know about you, but I could eat that stuff by the vat.  But that’s besides the point.  If you’ve tried to make it at home, then you know it […]

Restaurant Style Queso Dip Recipe

Rice with an Attitude

The other day, I planned to make Spicy Tilapia with Pineapple Salsa.  I asked Tim what he wanted to go with it, and he said rice.  I didn’t want to use a preflavored box of rice because it’s so easy to make your own, and that way you can control the ingredients and flavor, so […]

Cilantro Lime Rice with Black Beans

I love all Mexican food, but Chipotle is one of my guilty pleasures.  It’s just so delicious.  One time, I was making some enchiladas and decided to try to replicate their cilantro lime rice.  I have to say, I think I did pretty darn good on the first try.  The only thing I did differently […]