Farro Salad with Citrus Dijon Vinaigrette

Farro is new on the scene in my life.  I’d heard about it for a while, but I never got around to trying it until I found a package of prepared farro at the local Tar-zhay store. Here’s a crash course on Farro. An ancient grain, farro is an excellent source of complex carbohydrates and has twice […]

Farro Salad with Citrus Dijon Vinaigrette

Baked Oatmeal with Strawberries, Bananas, and Chocolate

I saw this recipe on Pinterest a while back, and it just looked so delicious.  Sometimes I need to cook breakfast for a crowd, like when we have family in town, so I am always keeping an eye out for new breakfast recipes.  You see a lot of breakfast casseroles that have eggs, meat, and […]