Whole Wheat Apple Muffins

Although it’s been 90 degrees the last two days, we have had a taste of fall in Illinois. The leaves are starting to turn, the nights are cool, and pumpkins can be spotted on porches. Something about fall just makes me itch to cook. I don’t know if it’s the cooler weather or the seasonal […]

Whole Wheat Apple Muffins

Dark Chocolate Almond Butter Lactation Bars

My lactation granola bar recipe is one of the most popular on my blog, and for good reason. They’re delicious, nutritious, and provide nursing mamas with a boost. There are lots of ingredients here that nursing mamas need for energy and to help their body produce milk, especially oats, flax seed, brewer’s yeast, and coconut. […]

Dark Chocolate Almond Butter Lactation Bars

Spinach Banana Muffins, AKA Green Cupcakes

I saw a recipe on Pinterest not too long ago for Spinach Banana Muffins. I pinned it immediately because I’m always looking for a way to sneak veggies into our two year old, Wes (pureed butternut squash in macaroni and cheese, zucchini in spaghetti sauce, spinach on pizza, carrots and broccoli in his Indian food […]

Spinach Banana Muffins, AKA Green Cupcakes

Spaghetti Squash Taco Bake

I saw a recipe a while back by Hungry Girl that was a Mexican casserole made with spaghetti squash. I read the recipe once and thought it sounded good, so I decided to make it. I love Mexican food, and I’m always game for a lightened up recipe. Well, the day I went to make it, […]

Spaghetti Squash Taco Bake

Creamy Sun-dried Tomato Pasta with Chicken recipe

This dish was inspired by my pantry. I’ll admit, there’s enough food stocked in our pantry to last a good long while through an apocalypse. I was in there the other day and saw a bag of sun-dried tomatoes that had been sitting around for a while and thought, “I should use those.” So I looked […]

Creamy Sun-dried Tomato Pasta with Chicken recipe

What’s in Season: Zucchini Waffles

Zucchini is one of those things that you can prepare a million different ways. Slice it, dice it, roast it, sautee it, grill it, fry it, put it in sauces, serve it with pasta, make zucchini bread, muffins, pancakes, tots, chocolate cake…the possibilities are endless if you use your imagination! The flavor of zucchini is very […]

What’s in Season: Zucchini Waffles

Superfood Casserole

Superfood casserole might seem like an oxymoron to you. When you think of casseroles, you probably don’t think of superfoods, and vice versa. Well, let me just tell you how this recipe came about and then maybe it’ll make more sense. As you may know, we have a one-year old son, Wes (14 months, to be exact). He […]

Superfood Casserole